The Original Savory Fine Foods
Combine Savory Seasoning and Canola Oil in a 2-gallon Ziploc bag and mix well. Add crackers and seal bag (leaving as much air as possible). Toss crackers in bag every 10-15 minutes for one hour to evenly coat crackers, or until Savory Seasoning is absorbed. Let crackers rest at least overnight for best flavor. Refrigeration or freezing extends flavor.